IEMA Solent Region: Sustainable Food Sourcing
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IEMA Solent Region: Sustainable Food Sourcing

When: Wednesday, 16 September, 2020
16:00 – 17:00
Where: Online

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Join our Solent event, where we look at the issue of sustainable food sourcing. Supermarkets source vegetables from all over the world which can add significantly to their carbon footprint. Seasonal and local produce are promoted as more sustainable alternatives that support UK growers but perceived cost and lack of availability are considered obstacles by consumers.


To find out more and book your place, please visit the IEMA website.


The Institute of Environmental Management and Assessment (IEMA) are a professional body licensed by the Society for the Environment to award Chartered Environmentalist (CEnv) status 

Professional bodies licensed to award the Chartered Environmentalist registration:

Society for the Environment
Davis Building, 189 Railway Terrace, 
Rugby, UK, CV21 3HQ.
© Copyright 2020 Society for the Environment. All rights reserved.

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